Le Pain Quotidien at Dupont Circle is a Belgian bakery and restaurant on P Street NW, in one of Washington DC's liveliest and most walkable neighbourhoods. A natural stop whether you're heading to a nearby embassy, working from a café table or settling in for a long weekend brunch. Organic sourdough baked fresh every morning, croissants, tartines, eggs, seasonal salads, soups and a full range of vegan and vegetarian dishes. All made with natural ingredients, and organic wherever possible. Open from 6:30am weekdays, 7am weekends — dine in or take away.